Which animal meat would you eat last? (Assume free-range, organically grown.)
Submitted 171 days ago by stoplookingatme  Favorite
Embed
Options
|
|
Loading...
| Results | |
|---|---|
|
|
|
| Squirrel | |
|
|
| 37 votes 14% | |
| Rat | |
|
|
| 130 votes 49% | |
| Rattlesnake | |
|
|
| 47 votes 18% | |
| Frog | |
|
|
| 51 votes 19% | |
You're choice of a light tamarind sauce or spicy tarragon dip.
I have tried all but the rat,or to my knowledge, I've never eaten rat. Squirrel is kind of a tree rat however.....
Probably frog--most meat tends to take its taste at least in part from what it eats, so the bug-eater loses.
mmmmm...frog legs sauteed in garlic!
Something about frog has always sickened me, although I would not want to eat rat either; I have to say frog. I would eat in this order: Snake, squirrel, rat then frog. (if I had to)
I have eaten both rattlesnake and frog; don't care to try either of them again. Squirrels are too cute, and rats are too disgusting.
Squirrel Creole recipe
http://www.backwoodsbound.com/zsquir4.html
Hauli goes hungry.
Frog and squirrel are good. I think rattlesnake would be good. I don't even want to think about trying rat.
I tried rattlesnake at a restaurant in the desert area of California. It was lightly breaded, fried and chewed like an eraser.
I'm a fan of snakes... alive. So, I'm saying rattlesnake just because I don't want to see them killed for any reason.